Courtesy of Courtney T., Cornercopia Student Organic Farm, University of Minnesota, St. Paul, MN A new crop to try is fava beans, not for their beans but for their leaves. I harvest the leaves as the plants are flowering and they were still tender. We just planted them once with...
Courtesy of Wally S., Wally’s Urban Market Garden, Saskatoon, SK I’ve been developing a new product line called Quick Greens. Greens figure prominently in SPIN-Farming because of their quick days to harvest. So they are great for relay cropping  because different crops can be planted either before or after them. Thirty...
Courtesy of SPIN farmer Linda B. Abundant Life Farm, Walker Valley NY Â Here is a twist on the classic community supported agriculture (CSA) offering that might be worth a try, especially for new farmers who want to try a subscription model without the pressure of having to supply a...
Courtesy of Bob G., Gardiner’s Gardens, Â Fox Valley, SK I have been researching “black garlic”, which is garlic fermented at medium temp for 40 days. The product is exotic, has a high retail price, and if you can find a way to prepare it, Â it just might be both a...
Courtesy of Wally S., Wally’s Urban Market Garden, Saskatoon, SK: You can get more cuts from dandelion than you can from lettuce. And when you are done harvesting, you just till in the bed. Probably a good idea to plant every three weeks or so, to keep your plantings fresh. I...
Courtesy of Bob B., The Fresh Veggies, Toronto, ON I used store bought potatoes in 2008, and the yield was low. Last year I ordered seed potato, and the yield was almost three times higher. I planted following the varieties with exceptional results: Norland Red, Yukon Gold, Banana Fingerling, Lindzer...
Courtesy of J. Milne, Hay River, NW: Mixed veggie packs sell very well at market. White, orange and purple cauliflower buds, about 1.4 lbs. can go for $5/bag. You can also I’ll mix broccoli buds and cauliflower, or snap peas with carrots, or cauliflower and carrots. Or try a ‘stir-...